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QUALITY CONSTRUCTION: Knives are crafted with high-carbon German steel, taper ground with a fine stone finish to form a single blade edge
SUPERIOR DESIGN: Ergonomic handle offers superior comfort & grip, even with wet hands
BEST USE: The classic rectangular blade is designed to quickly slice produce paper-thin, ideal for cutting vegetables without hard seeds
EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
MERCER CULINARY ASIAN COLLECTION: Calling on the rich tradition of Japanese craftsmanship to provide unsurpassed performance, perfect for professional use or the home cooking enthusiast
Razor sharp high carbon, stain-free German steel
Double-edge blade
16 edge on both sides
Slip-resistant Santoprene handle
NSF certified with a Limited Lifetime Warrany