Top 10 asian vegetable knife for 2022
We spent many hours on research to finding asian vegetable knife, reading product features, product specifications for this guide. For those of you who wish to the best asian vegetable knife, you should not miss this article. asian vegetable knife coming in a variety of types but also different price range. The following is the top 10 asian vegetable knife by our suggestions:
Best asian vegetable knife
1. TradaFor Vegetable Knife - Japanese Chef Vegetable Knife - Vegetable Cleaver - Usuba Asian Knife - Kitchen Chef Knife - High Carbon Stainless Pro Japanese Cleaver Knife - Gift in Stylish Gift Box
Feature
RAZOR SHARP knife: Usuba is a Japanese chef knife with straight edge. Being single bevel, it's sharp enough to cut through delicate vegetables without damaging, creating paper-thin slicesHIGH QUALITY vegetable knife: 1.4116 German High-carbon stainless steel knife is rust resistant, strong and edge holding. Handle is fashioned from Pakkawood for durability and moisture protection
BALANCED, EASY TO UTILIZE kitchen knife: This 7 vegetable pro chef knife is lightweight with a solid balance. Usuba is convenient to hold and maneuver vegetable knife. Unique blade shape and ergonomic handle make this Japanese chef knife a great cutting mincing and dicing knife for produce. Made FOR RIGHT HAND USE
FIRM, ERGONOMIC and SAFE veg knife: The cutting core and handle are seamlessly attached, prolonging life of kitchen knife, making it safe and giving a good leverage when chopping
FASIONED GIFTBOX: If you need a gift idea, buy now our nice veggie knife. This Asian knife will be best gift for kitchen
Description
Little Known Ways to Choose Your Perfect Vegetable Knife
Choosing a good Japanese chef knife involves finding a right balance between quality, usability and price. With our Usuba you can have ALL-IN-ONE kitchen knife: rust resistant high carbon steel and ergonomic Pakkawood handle
- QUALITY: high carbon steel, in particular, German steel is the secret to Pro chef knife quality, allowing to maintain a perfect edge. Usuba knife is rust resistant and you can easily sharpen and hone vegetable knife's blade when necessary
- Veg knife USABILITY: ensured by the shape, size, balance and handle
This Usuba Is What You are Looking For. Make a wise choice!
If you're particular about quality than this vegetable cleaver is definitely for you:
- GOOD QUALITY veggie knife: made of German high-carbon stainless steel, knife can be sharpened for a clear-cut- SECURITY: Pakkawood handle of this 7' vegetable knife is securely attached to the blade
- RAZOR SHARP KNIFE: it cuts with accuracy and ease. This professional knife is good for dicing and mincing
- TOUGHNESS: the blade hardness of this Asian knife is 57-60 HRC making sure Japanese vegetable cleaver maintains sharp edge for a longer period of time
- ERGONOMIC USUBA KNIFE: Usuba's grip is easy to handle which reduces tension in the wrist, giving you a natural fit
- EXTERIOR: this Japanese Chef Knife has a nice utilitarian appearance, packed in a nice gift box and thus is the best gift for kitchen
Don't hesitate to add Usuba kitchen knife to Cart
- The sharpened side of this knife for kitchen is the right side FOR A RIGHT HAND USE of kitchen knives- Use Usuba only to prepare vegetables. The Usuba knife vegetable cleaver has thin blade not allowing for a clean cut through even small bones
- Keep a kitchen knife out of reach of children
- This Japanese cleaver is very sharp and should be used with caution
2. TUO Vegetable Cleaver knife - Chinese Chefs Knife - Stainless Steel Vegetable Meat Cleaver - Pakkawood Handle - Gift Box Included - 7 inch - Fiery Phoenix Series
Feature
WORLD-BEST KITCHEN KNIVES AWARDED TUO Cutlery Fiery Phoenix Series kitchen knives were selected as one of the world-best kitchen knives by wiki.ezvid.com.Featured curved blade profile, this 7-inch Vegetable Chopper is perfect for mincing, chopping and cutting ingredients, offering you unrivalled cutting performance like no other.WELL DESIGNED From the striking grain of the polished pakkawood handle to the gentle curve of the blade, this is an ergonomic handle with polished bolster design for exceptional comfort and maneuverability. The full tang structure ensures you the stability and durability of the knife.
SUPER STEELForged with premium High Carbon German Stainless steel DIN:1.4116 (X50CrMoV15), this Chinese chefs knife is precisely tempered with High-Tech Vacuum Heat Treatment to reach the hardness of the blade to. HRC562. TUO experienced bladesmiths hand sharpen each edge with 18 degree per side to ensure you a razor sharp blade.
PAKKAWOOD HANDLE Pakkawood is a very dense product that is largely waterproof, providing much of the same look and feel as wood, but without the warping and splitting common in real wood. The Pakkawood (sourced from Africa) is unique for each piece, giving you a both luxurious and beautiful look.
TUO LIFETIEM GUARANTEE 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. We guarantee a superior product that will give you a lifetime guarantee against manufacturer defects. With the luxury case, it is the wise choice as a gift.
3. TUO Nakiri Knife - 6.5 inch Kitchen Chef Knife Vegetable Cleaver - Asian Usuba Knife - German HC Steel- Full Tang Pakkawood Handle - BLACK HAWK SERIES with Gift Box
Feature
PERFECTED NAKIRI KNIFEThe Black Hawk Nakiri Knife is designed to be a combination of simple beauty and practical functionality. This knife has a flat profile of the blade and blunt front end is very popular among Asian knives for its efficiency. Featuring special-forged German stainless steel with a precise vacuum heat-treatment and nitrogen cryogenic tempering, it ensures you the superb hardness, flexibility, and lasting performance.PEAK PERFORMANCEOur experienced knife smiths hand sharpen the phenomenally sharp edge with traditional 3-step Honbazuke method to be 14-16 degree per side. Full-tang structure with triple rivets built-in balance each knife and ensure solid durability and superior resilience.
ERGONOMIC DESIGN Every curve and angle of the handle is ergonomically designed for a comfortable and ambidextrous hold. The shape of the blade also brings you a minimal slicing resistance. This nakiri knife works tirelessly beside you and brings you an effective cutting experience and most importantly, excitement back to cooking.
SLEEK AND SIMPLE LOOK The blade is hand polished to a satin finish revealing a stunning look. Luxury imported black pakkawood handles highlights the harmony appearance to the whole piece.
100% SATISFACTION OR MONEY BACK GUARANTEEWe promise a superior product that will give you a lifetime of exemplary service, try it risk-free, we know you'll love it! Comes with a premium gift box, the high-value performance never look so good!
4. Mercer Culinary Asian Collection Nakiri Vegetable Knife with NSF Handle
Feature
QUALITY CONSTRUCTION: Knives are crafted with high-carbon German steel, taper ground with a fine stone finish to form a single blade edgeSUPERIOR DESIGN: Ergonomic handle offers superior comfort & grip, even with wet hands
BEST USE: The classic rectangular blade is designed to quickly slice produce paper-thin, ideal for cutting vegetables without hard seeds
EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
MERCER CULINARY ASIAN COLLECTION: Calling on the rich tradition of Japanese craftsmanship to provide unsurpassed performance, perfect for professional use or the home cooking enthusiast
Razor sharp high carbon, stain-free German steel
Double-edge blade
16 edge on both sides
Slip-resistant Santoprene handle
NSF certified with a Limited Lifetime Warrany
5. hecef Upgraded Culinary Nakiri Knife, High Carbon Stainless Steel Hammered Finished Blade with Pakkawood Handle, Traditional Japanese Vegetable Knife for Home and Restaurant, 7 inch
Feature
PREMIUM DESIGN: The Nakiri, traditional Japanese style, is a perfect choice for everyone, especially for the one who loves soups, salads, herbs and vegetables. Besides, in order to avoid food sticking together over the knife blade and fully take customers' suggestions into consideration, we upgraded the blade thiner with a flat blade edge, making it full contact with your cutting surface.ROYAL QUALITY: This hand-sharpened, double-bevelled blade is fabricated from X50Cr15MoV high carbon stainless steel with a Rockwell hardness of 562 for exceptional sharpness, edge retention and durability.
ADVANCED PROCEDURES: The elegant hammered procedure makes it a special and functional craft, eliminating friction and keeping food from sticking to the blade.
WELL-BUILT HANDLE: About the knife handle, we choose a premium PAKKAWOOD, which has a beautiful appearance and is easy to keep. On the other hand, with a rivet connecting the blade with the handle keeps the whole part firmly.
LUXURY HAND-MADE: 100% handcrafted by skilled iron smith. Therefore, it's excellent for entry level chefs. Hand wash only and sharpen on quality whetstones.
6. Nakiri Knife - PAUDIN Razor Sharp Meat Cleaver 7 inch High Carbon German Stainless Steel Vegetable Kitchen Knife, Multipurpose Asian Chef Knife for Home and Kitchen with Ergonomic Handle
Feature
ALL-PURPOSE NAKIRI KNIFE: The classic 7 inch kitchen knife is flexible for all kinds of heavy duty preps, like slicing, dicing, chopping and mincing. A truly all-around cooking knife, is easy to re-sharpen, clean and maintain.ULTRA SHARP EDGE: The blade of PAUDIN cleavers is made of German 5Cr15Mov stainless steel (not real Damascus) with 56+ hardness. The razor sharp cutting edge allows you to cut foods effortlessly. All the world-renowned cutlery brands adopt the same steel, which is rust -proof and durable for long time use.
ERGONOMICALLY HANDLE: The ergonomics shape perfect balances the handle and the thin blade at the pinch point, ensures the ease of movement. The soft pakkawood handle is integrated with the Japanese nakiri knife's blade, creating comfortable grip.
WAVE PATTERN: The special waved pattern is strikingly beautiful like a Damascus knife. It decreases food friction and makes the vegetable cleaver easy to clean and maintain.
ELEGANT GIFT: This meat vetetable chef knife is a best gift with beautiful packing for Christmas, Weddings, Birthdays, Father's Day, Mother's Day! We Offer 100% SATISFACTION OR MONEY BACK policy. PAUDIN provides a lifetime against defects in material and workmanship.
7. DALSTRONG Nakiri Asian Vegetable Knife - 7" - Gladiator Series - Forged German High-Carbon Steel - Sheath Included - NSF Certified
Feature
Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price.Incredibly razor sharp, full-tang, imported high-carbon German steel with a hand polished edge at 16-18 degrees per side. Precisely tempered and stain resistant.
Award winning design, with satisfying heft, premium materials and quality feel. Luxury black G10 handle is triple-riveted with a grip that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens. Knife is masterfully designed for chopping, slicing and dicing fruits, vegetables, leafy greens, fish, boneless meats and more.
Engineered to perfection at 56+ Rockwell hardness and hand polished to a satin finish. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. Tall blade height provides useful knuckle clearance. National Sanitation Foundation (NSF) certified.
See why thousands of professional chefs and home cooks love and trust the DALSTRONG DIFFERENCE. 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free, we know you'll love it!
8. Chinese Knife SHI BA ZI ZUO Vegetable Meat Knife 6.7-inch Stainless Steel Slicer Cleaver, Wooden Handle with Moderate Weight
Feature
Shibazizuo S2308-B heavy duty Chinese chef knife/cleaver for chopping, mincing, slicing at home, restaurant.Biomechanical rosewood handle with exquisite finish is anti-slip and more comfortable to grip.
Making steel on our own to guarantee each knife is high quality and standard from the raw material.
Multifunctional wide blade can flap garlics and deliver food to pans.
Laser shiny surface prevents meat from sticking on the blade.
9. KEPEAK Cleaver Knife 7 Inch, High Carbon Steel Chopper Knives Kitchen with Pakkawood Handle, Asian Nakiri Vegetable Meat Chef Knife
Feature
Multi-Functional Cleaver Knife: multipurpose meat cleaver knife can be used for your daily kitchen tasks of chopping, mincing, slicing, and dicing of meat, fish, vegetable, fruits etc. A truly all-around cooking knife.Ultra-sharp edge: The blade of knife cleaver is hand polished by craftsman with decades of experience. The knife's blade will remain quite sharp even after using it for a long time, which can speed up delicious daily recipes preparation.
High-carbon Stainless steel: Made from high-carbon stainless steel(not real Damascus) material. which is Sturdy, resists rust, corrosion and discoloration, can provide maximum sharpness and long-lasting performance.
Ergonomic Pakkawood Handle: Cleaver chef knife with Pakkawood handle provides non-slip and comfortable grip, enables the right balance between the handle and the blade, reduce wrist tension, numbness, and soreness while providing a secure, even after prolonged use.
Classic waved pattern: With special waved pattern, reduces drag and keeping things from sticking to the knife blade, the exquisite appearance makes this chopping knife cleaver is a ideal choice for gifts. For any problems, please do not hesitate to contact us.
10. Asian Japanese Vegetable Knife, 7-Inch Stainless Steel Kitchen Chef's Knife Meat Cleaver -Professional Quality Cutlery,Multipurpose Used for Home/Kitchen/Restaurant
Feature
Size:7-inch blade with 4.7-inch handle ,0.35~0.38mm thickness;Made of High carbon steel-precison forging/polishing make it lightweight, Non-Stick,clean easilyExpertly crafted in YangJiang city,China-the China Capital of Knives and Scissors;An all rounder home cooks knife,razor sharp edge with a HRC( Rockwell Hardness Scale) of 53~55 ensure mechanical strength
Ergonomically designed/Lightweight/well balance;non-slip handle provides a sure grip and easy handling even when wet, making each knife safer and more efficient
Multipurpose knife -Perfectly suited for dicing onions, mincing shallots, chopping herbs, crushing garlic, slicing meats of all varieties, and shredding cabbage, its versatility will quickly make it your go-to knife
Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats. Dishwasher safe and Limited lifetime warranty
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