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EASY TO DIGEST: Goats milk contains smaller fat globules and less alpha s1-casein than cows milk, making it easier to digest. It also contains 89% less A1 Beta Casein and more A2 Beta Casein. This combination is believed to cause less digestive discomfort in some people!
NATURAL SOURCE OF PROTEIN AND CALCIUM: Goats milk is a natural source of bio-available protein and contains ~28% more calcium than cows milk.
NO ADDITIVES: We don't add anything to our Natural Goat Milk. It has everything it needs to be a healthy beverage already.
GMO, HORMONE and ANTIBIOTIC FREE: as it should be!
SOURCED FROM NEW ZEALAND: Made by Goats that have 365 day access to the outdoors and feed on natural pasture plants.