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Feature

IDEA: Belgian Brown Rock Sugar Crystals are a large, faceted form of sweet, crystalline sucrose, most often used as an additive to foods for texture as a garnish for added visual interest
TASTE: Sweet sugar flavor. Translucent to brown color, due to the natural presence of molasses.
USE: For enhancing beverages such as coffee or tea. Brown Rock Crystal Sugar is also commonly used for candy, cupcakes, desserts, or to any main dish.

Description

Authentic Belgian Brown Rock Sugar Crystals are a large, faceted form of sweet, crystalline sucrose, most often used as an additive to foods for texture as a garnish for added visual interest.

Sweet sugar flavor. Translucent to brown color, due to the natural presence of molasses.