Best lodge griddle cleaner for 2022
When it comes to choosing your lodge griddle cleaner, there are hundreds of different choices. In our review, weve considered all the various features youll need to know before buying the best lodge griddle cleaner. We hope that through this article, with our comparison table, in-detail review of each product can help you decide which one is your best lodge griddle cleaner.
Best lodge griddle cleaner
1. Lodge Pre-Seasoned Cast Iron Reversible Grill/Griddle With Handles, 20 Inch x 10.5 Inch - One tray
Feature
Pro-Grid Iron Reversible Grill & Griddle. The Lodge Pro-Grid Iron Grill & Griddle provides excellent heat retention and distribution and fits over two stovetop burners. Two easy grip handles allow for easy lifting, flipping or hanging when not in use. You can use this grill to cook pancakes and eggs or grill chicken and steak.SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it's about the memories.
FAMILY-OWNED. Lodge is more than just a business; it's a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
Description
The Lodge Cast Iron reversible Grill/Griddle features a slight slope for a generous grease gutter. The Grill/Griddle measures 20-inches x 10.44-inches with an actual cooking surface is 19.25-inch x 8.5-inch, serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature, of this crowd-pleasing cooker, means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this grill evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned grill is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then its baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as its hanging through the production process. And that in turn can turn brown as its processed through the seasoning ovens. This brown spot is not rust but in fact, carbonized seasoning and will darken with use. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time Just keeps getting better. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.2. Lodge Pre-Seasoned Cast Iron Reversible Grill/Griddle, 16.75 Inch, Black
Feature
Size: 16.75 inch x 9.5 inchDescription
What could be better than a reversible griddle? The smooth side is great for making grilled cheese sandwiches as well as eggs, pancakes and french toast. The ribbed side is perfect for grilling foods such as steak, fish, chicken and hamburgers. The food sits above the grease making your cooking experience much healthier. Seasoned and ready to use. 16-3/16" x 9-7/16" x 1/2"The following use and care instructions for Lodge Seasoned Cast Ironwill help yourcookwarelast a lifetime.
If you do Nothing Else...
Hand wash. Dry immediatelyeven before first use.
Rub with a light coat of vegetable oil after every wash.
How much oil? Enough to restore the sheen, without being sticky.
Why? To keep the iron seasoned and protected from moisture.
SeasoningIt isn't Salt and Pepper
Seasoning is vegetable oil baked onto the iron at a high temperature: not a chemical non-stick coating.
Seasoning creates the natural, easy-release properties. The more you cook, the better it gets.
Because you create, maintain, and even repair the seasoning, your cookware can last 100 years or more. Chemical non-stick coating cannot be repaired, limiting lifespan.
Let's Cook!
Lodge Cast Iron is right at home on induction, ceramic, electric and gas cooktops, in your oven, on the grill, or even over the campfire. Do not use in the microwave.
On glass or ceramic cooktops, lift cookware; never slide it.
Our cookware is safe at high temperatures; use metal, wood, or hi-temp silicone utensils.
Some foods may stick to new cookware (especially eggs). Use a little extra oil or butter until youve built up the seasoning.
Acidic foods like tomatoes, beans, and certain sauces can damage seasoning, and should be avoided until the seasoning is well-established.
Cast Iron rarely needs to go above a medium heat setting when properly pre-heated.For the times when youdo cook athigher temperatures, bring the pan to temperature gradually and add oil tojust before adding food to prevent sticking.
Our handles get hot; use mitts. Use trivets to protect countertops from hot cookware.
To Soap or not to Soap...
If no soap is too scary, wash with mild soapy water and dry and oil immediately. However, consider that cookware is 400F in 4 minutes on medium heat and is sterile at 212 F, so soap isnt always necessary.
Dishwashers, strong detergents and metal scouring pads are not recommended, as theyremove seasoning.
Rust?! Don't Panic, it's not Broken
Without protective seasoning iron can rust.
Its really easy to fix. Scour the rust, rinse, dry, and rub with a little vegetable oil.
If problem persists, you will need to thoroughly remove all rust and follow our re-seasoning instructions (below).
Refurbish Your Finish
While maintaining the seasoning should keep your Cast Iron andCarbon Steelin good condition, at some point you may need to re-season your cookware. If food sticks to the surface, or you notice a dull, gray color, repeat the seasoning process:
* Wash the cookware with hot, soapy water and a stiff brush. (It is okay to use soap this time because you are preparing to re-season the cookware).
* Rinse and dry completely.
* Apply a very thin, even coating of MELTED solid vegetable shortening (or cooking oil of your choice) to the cookware inside and out. Too much oil will result in a sticky finish.
* Place aluminum foil on the bottom rack of the oven (not directly on bottom) to catch any drips.
* Set oven temperature to 350 400 degrees F.
* Place cookware upside down on the top rack of the oven to prevent pooling.
* Bake the cookware for at least one hour. After the hour, turn the oven off and let the cookware cool in the oven.
* Store the cookware uncovered, in a dry place when cooled.
* Repeat as necessary.
Check out this helpful video too.
Some Basics
Gas flames should not extend up the sides of cookware.
Match pan size to burner size.
Dont use in the microwave.
When deep frying, fill cookware only to 1/3 of capacity.
3. OXO Good Grips Cast Iron Pan Brush
Feature
Ideal for cleaning flat and ridged grill pans and griddlesEffectively cleans cast iron pans without soap or detergent to preserve seasoning
Short, stiff bristles remove cooked on foods without damaging surface
Angled bristles for deeper cleaning
Scraper tip penetrates corners and grooves
Soft, comfortable handle is non-slip, even when wet
Not for use on outdoor grills
4. Griddle Master Max - Powerful Food-Safe Liquid Griddle and Grill Cleaner 32 oz.
Feature
CLEANS HOME AND COMMERCIAL GRIDDLES AND GRILLS: Formulated to lift hard to remove carbon build-up, grease and food residue from any grill or griddle.SAFE: Griddle Master MAX is safe to use on food preparation surfaces.
GENTLE: Our griddle cleaning liquid works on all types of griddles and grills including stainless steel, iron, chrome-infused metals and blackstone.
GET RID OF THE GUNK: This powerful griddle top cleaner makes quick work of built-up food, grease residues and tough-to-clean carbonized substances.
EASY TO APPLY AND USE: Rinse griddle with cool water. Wipe dry, removing any loose food particles. Apply a thin layer of Griddle Master Max and raise the heat of the griddle until liquid is simmering. Remove liquified waste with a heat resistant utensil. Rinse surface and wipe dry.
5. Lodge Pan Scrapers. Handheld Polycarbonate Cast Iron Pan Cleaners. (2-Pack. Red/Black)
Feature
Pan Scrapers Includes 1 Red and 1 Black ScraperDurable Polycarbonate is dishwasher safe
Features 4 different shaped corners for cleaning any shaped pan
Also ideal as a gum, sticker remover
6. Lodge SCRAPERGPK Durable Grill Pan Scrapers, Red and Black, 2-Pack
Feature
Each scraper has two sets of teeth designed to fit any modern Lodge Grill PanStraight edges and curves for flat and curved areas
Durable polycarbonate grill pan scrapers
Heat resistant to 275-degree F
Dishwasher safe
7. Lodge Enameled Cast Iron and Stoneware Care Kit, 12 oz
Feature
Care Kit includes 12 oz. Enameled Cast Iron and Stoneware Cleaner to gently clean your Enameled Cast Iron and Stoneware cookwarePan Scraper and Scrub Brush help keep your cookware clean including all the nooks and crannies
Pan Scraper does not collect food particles and is dishwasher safe
Pot Protectors help protect against chipping when storing Enameled Cast Iron cookware
Cleaner is safe for the environment: 100% Biodegradable, dye-free, bleach-free,
Included Components: Cleaner, Scraper, Brush, Protectors
8. Herda Cast Iron Scrubber and Scrapers Kit, 4Pieces Cast Iron Cleaning Kit 316 Chain Mail Scrubber for Pan Pot, Cast Iron Cleaner Iron Skillet Care Accessories Scraper Tool for Grill Griddle Pan, Wok
Feature
Cast iron cleaning kit1 cast iron scrubber pad : different shaped corners for cleaning any shaped pan, pan scraper tool set of 2: Straight edges and curves for flat and curved areas. 1 bamboo fiber cloth: for quick drying and dish washing.This skillet cleaner care kit is also ideal gum, sticker remover.Long service timeThe chain mail scrub mesh was made of 316 stainless steel, no rusting, smooth,machine crimped, built for strength and have a long service time. The added silicon insert will never hold stains like sponge and steel wool scrubber do. Not to mention having to buy them over and over.
Affordable easier solutionThanks to the easy to grasp , solid-yet-flexible scouring pad core, you can grab onto this cast iron cleaning tool instead of flat handing it, it also cleans parts of the skillet that couldnt be reached well with the flat chain. Most importantly, this skillet accessories is affordable!
Easy to use&cleanSimply scrub the cast iron cookware under warm water. With just light pressure and no soap or presoaking, you can rid the pan of the burned-on bits. And Cleaning is super easy, toss the cast iron sponge into the dishwasher or wash in soapy water and rinse.
Friendly customer serviceYou will get 4-in-1 reusable cast iron scraper scrubber set. 1 iron skillet chain mail scrubbing pad, 1 grill scraper, 1 pan/pot/food scraper, 1 bamboo fiber cloth rag. At Herda, you can buy with confidence for your Lodge cast iron pan,skillet, frying pan, baking sheet, griddle, dutch oven, pyrex, metal pot, carbon steel pan, pie pan and much more.
9. Lodge SCRAPERCOMBO Grill Scraper, 2 Count, Red/Black
Feature
2 Pack Includes: 1 Pan Scraper and 1 Grill ScraperMade of rigid, easy to clean polycarbonate
Does not collect food particles
Pan Scraper has assorted angles for different sized pans
Dishwasher safe
10. Lodge Scrubbing pad, One, Red
Feature
Durable stainless steel chainmail designed to clean Lodge Cast Iron and Carbon Steel cookwareEasy to grip, ergonomic silicone core
Removes tough, cooked on food without removing seasoning
Easy to clean and dishwasher safe
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